Amount of nutrients in 100 g (grams) of Infant formula, MEAD JOHNSON, ENFAMIL, NUTRAMIGEN WITH LGG, with iron, powder, not reconstituted, with ARA and DHA.
| Nutrient | Amount and Unit | Percentage |
Water
|
2.3 g
|
2.3%
|
Energy (calorie)
|
514 kcal
|
|
Energy (joule)
|
2150 kJ
|
|
Protein
|
14.1 g
|
14.1%
|
Total lipid (fat)
|
27 g
|
27%
|
Ash
|
3 g
|
3%
|
Carbohydrate, by difference
|
53.6 g
|
53.6%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
4.5 g
|
4.5%
|
Calcium, Ca
|
470 mg
|
0.47%
|
Iron, Fe
|
9.1 mg
|
0.01%
|
Magnesium, Mg
|
40 mg
|
0.04%
|
Phosphorus, P
|
260 mg
|
0.26%
|
Potassium, K
|
560 mg
|
0.56%
|
Sodium, Na
|
240 mg
|
0.24%
|
Zinc, Zn
|
5.1 mg
|
0.01%
|
Copper, Cu
|
0.38 mg
|
|
Manganese, Mn
|
0.126 mg
|
|
Selenium, Se
|
14.1 µg
|
|
Vitamin C, total ascorbic acid
|
61 mg
|
0.06%
|
Thiamin
|
0.4 mg
|
|
Riboflavin
|
0.45 mg
|
|
Niacin
|
5.1 mg
|
0.01%
|
Pantothenic acid
|
2.5 mg
|
|
Vitamin B-6
|
0.3 mg
|
|
Folate, total
|
79 µg
|
|
Folic acid
|
79 µg
|
|
Folate, food
|
0 µg
|
|
Folate, DFE
|
134 µg
|
|
Choline, total
|
121 mg
|
0.12%
|
|
Vitamin B-12
|
1.52 µg
|
|
Vitamin B-12, added
|
1.52 µg
|
|
Vitamin A, RAE
|
450 µg
|
|
Retinol
|
450 µg
|
|
Carotene, beta
|
0 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
1500 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
0 µg
|
|
Vitamin E (alpha-tocopherol)
|
4.5 mg
|
|
Vitamin E, added
|
4.5 mg
|
|
Vitamin D (D2 + D3)
|
6.3 µg
|
|
Vitamin D
|
250 IU
|
|
Vitamin K (phylloquinone)
|
45 µg
|
|
Fatty acids, total saturated
|
11.3 g
|
11.3%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
|
6:0 hexanoic, caproic fatty acid
|
0.04 g
|
0.04%
|
8:0 octanoic, caprylic fatty acid
|
0.43 g
|
0.43%
|
10:0 decanoic, capric fatty acid
|
0.32 g
|
0.32%
|
12:0 dodecanoic, lauric fatty acid
|
2.4 g
|
2.4%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
1.05 g
|
1.05%
|
16:0 hexadecanoic, palmitic fatty acid
|
5.9 g
|
5.9%
|
18:0 octadecanoic, stearic fatty acid
|
1.07 g
|
1.07%
|
20:0 eicosanoic, arachidic fatty acid
|
0.07 g
|
0.07%
|
22:0 saturated fatty acid
|
0.07 g
|
0.07%
|
Fatty acids, total monounsaturated
|
9.3 g
|
9.3%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.04 g
|
0.04%
|
18:1 undifferentiated
|
9.2 g
|
9.2%
|
20:1 eicosenoic, gadoleic
|
0.04 g
|
0.04%
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
Fatty acids, total polyunsaturated
|
5.1 g
|
5.1%
|
|
18:2 undifferentiated
|
4.3 g
|
4.3%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.4 g
|
0.4%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.172 g
|
0.17%
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.086 g
|
0.09%
|
Cholesterol
|
0 mg
|
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|